Sunday, June 14, 2009

E-codes contains pig fats


E100s are generally colours.
E200 to E282 are mainly preservatives and acids.
E300 to E341 are mainly antioxidants and acid regulators.
E400s include emulsifiers, stabilisers, thickeners, anti-caking agents, release agents and bulking agents.


So, I request all MUSLIMS or non pork eaters to check the ingredients of the ITEMS of daily use and match it with the following list of E-CODES.



If any of the ingredients listed below is found, try to avoid it, as it has got PIG FAT;


E100, E110, E120, E 140, E141, E153, E210, E213, E214, E216, E234,E252,E270, E280, E325, E326, E327, E334, E335, E336, E337, E422, E430, E431, E432, E433, E434, E435, E436, E440, E470, E471, E472, E473, E474, E475,E476, E477, E478, E481, E482, E483, E491, E492, E493, E494, E495, E542,E570, E572, E631, E635, E904.


Courtesy


Dr. M. Amjad Khan (Medical Research Institute United States)


Dr M Liaqat (PhD Food Biochemistry)MA CONSULTING UK

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